Potatoes, Canola Oil (Acidity Regulator (330)), Dextrose Monohydrate (Preservative (220)), Mineral Salt (450), Antifoam (Non-ionic polyalkylene glycol), Preservative (223).
OR Potatoes, Vegetable Oil (Canola, Soybean, Cottonseed), Mineral Salt (450), Dextrose (from Mazie).
FRIES are cooked in McDonald’s Vegetable Oil blend and may be cooked using the same equipment as products containing Gluten, Wheat, Milk, Soy.
Salt added.
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A long time ago McDonald's used beef tallow for their fries, but they switched over to a non-vegetarian beef extract instead, at least in the US.
In Canada and the UK, the fries are vegetarian, though I imagine there would be cross contamination from things like McNuggets if they're fried in the same oil.
Also there are designated vegan options in McDonald’s like beyond meat in many countries outside the US. Here in the UK the fries are not fried in beef derivatives. I think this varies massively. Indian McD’s has so many veggie and vegan options for example.
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u/jackfreeman Feb 25 '25
Why would someone go to McDonald's for vegan(food)?