That post of tomato omelette with Gouda cheese generated so much heat, so I decided to test the water with tomato fried egg, how do we feel about it?

Really simple ingredients: 4 egg, 4 tomato, oil, salt, sugar, green onions.

Heat the oil, fry the egg, take out the egg, use the leftover oil to cook the white part of green onion until fragrant out, in the tomatoes, add salt to cook it to a pasty texture, add a bit of water if using mediocre tomato that doesn’t have a lot of juice to prevent burning, add sugar to balance the acidity (a pinch if you like it savory, a lot if you like it sweet; if using home grown tomatoes with perfect balance taste still a little bit as the same effect as msg to boost flavor, or just use msg), green parts of onion as garnish, serve.

I usually make this with garlic instead of white parts of green onion, but I’m out of it and don’t feel like going out. Also I like to cook the egg till it’s browning as Chinese chef calls it 虎皮/tiger skin, if you like the egg differently cook it as you desire. I’m a fan of sesame oil but I don’t put it in this dish because it will take over the show, but if you like it add it before serving.

Located in central VA. 3-4 inches in length. Guessing an abandoned duck egg because we have nothing near the sandbox for a duck to make a nesting area. Thoughts?

Located in central VA. 3-4 inches in length. Guessing an abandoned duck egg because we have nothing near the sandbox for a duck to make a nesting area. Thoughts?

Egg”s”

What are our thoughts on that Sad Egg on TikTok?

This is a real egg. I am confused. Still hard like a normal egg. Just looks wrinkly.

The girls laid 9 today😜

My mom was making eggs when this one came out with red liquid with the yolk.